Spinach Dip

1 pkg (10 oz) frozen chopped spinach

1 pkg soup mix

1 1/2 cups sour cream

1 cup Hellmanns or Best Foods real mayonnaise

1 can (8-oz) water chestnuts, chopped

3 chopped green onions

Thaw frozen chopped spinach and squeeze dry. Stir soup mix, sour cream and mayonnaise until blended. Stir in spinach, water chestnuts and green onions.

Cover and chill 2 hours. Stir before serving.

Makes 4 cups.