Dried Tomato and Basil Salsa

3 cups Roma tomatoes, diced

3/4 cup white onion, diced

1/2 cup dried tomatoes, chopped

1/2 cup olive oil

salt and pepper

1/4 cup chopped fresh basil

Combine ingredients. Serve as an accompaniment to the Grilled Chicken with Rosemary. As a dessert course, try a plate of ripe pears, brie or toasted almonds.