Serves: 12 cups Ingredients 5 pounds green cabbage, shredded 3 tablespoons pickling salt 1 tablespoon juniper berries 2 teaspoons caraway seeds 1 quart water, in a sanitized glass jar Directions In large mixing bowl, mix cabbage thoroughly with salt, juniper berries, and caraway seeds, using hands or tongs. If using your hands, make […]
• Prep time: 5 minutes • Cook time: 40 minutes INGREDIENTS • 1 16-oz can or jar of sauerkraut (best is fresh sauerkraut in jars, found in refrigerated section of grocery store) • 1 cup white wine • 1/2 cup chopped onion • 1/2 cup peeled and chopped apple • 10 juniper berries, cracked • […]
1 pound Kirby cucumbers 2 Tbsp kosher salt 3 large sprigs fresh dill 1/4 cup light brown sugar 1/3 cup cider vinegar 2 tsp coriander seeds 1/2 tsp black peppercorns 1/4 tsp allspice berries Trim ends from cucumbers and slice into 1/4-inch thick rounds. In colander set over a plate, toss them with sea salt. […]
2 cups cider vinegar 1/3 cup sugar 1/3 cup non-iodized salt or canning salt 1/2 cup (packed) fresh dill 3 white onions, peeled and chopped 3 cloves garlic, peeled and thinly sliced 3 1/2 to 4 pounds small Kirby cucumbers, well scrubbed (to fill 1-gallon jar) 1 tsp mustard or celery seed Sterilize 1-gallon glass […]