1 1/2 pounds trimmed chuck, cut into 1/2-inch cubes 1 medium onion, chopped 1 garlic clove, minced 2 cups tomato juice, or more if needed 1 cup beef broth 1 tsp Worcestershire sauce 2 Tbsp chili powder 1/4 tsp cayenne pepper 1 Tbsp masa 1 Tbsp water Brown the meat and onions in a skillet; […]
Category: Casseroles
Vegetarian Chili
2 Tbsp vegetable oil 1 large onion, chopped 1 small green pepper, chopped 2 cloves garlic, minced 1 Tbsp chili powder 1/2 tsp cumin 2 1/2 cups V8 100% Vegetable Juice 1 can (about 16 oz) black or kidney beans, drained 1 can (about 15 oz) pinto beans, drained In a large saucepan, over medium […]
Black Bean Chili with Oranges
1 pound dried black beans 1 Tbsp olive or vegetable oil 2 large onions (about 1 pound), chopped 2 cloves garlic, minced 8 cups canned or homemade vegetable broth 1 Tbsp coriander seeds 1 tsp whole allspice 1 tsp dried oregano 1 tsp crushed red pepper flakes, or more to taste 1/3 tsp hulled cardamom […]
Texas Chili
5 lb. lean beef, cubed or coarsely ground 3 Tbsp sugar 1 Tbsp salt 3/4 cup olive oil 5 Tbsp flour 5 garlic cloves, minced 6 – 8 Tbsp ground chili 1 tsp pepper 1 tsp oregano 1 tsp cumin Cooked beans or rice (optional) Chopped onion (optional) Combine 1 quart water, lean beef, sugar […]
California Vegetarian Chili
1 Tbsp vegetable oil 2 cloves garlic, minced 1 medium yellow onion, coarsely chopped 1 green bell pepper, coarsely chopped 2 cans (14 1/2 oz. each) S&W Ready-Cut Tomatoes, undrained 3 Tbsp S&W Vintage Lites Red Wine Herb & Vinegar Dressing 1 tsp ground oregano 1 tsp ground cumin 1 Tbsp chili powder 1 can […]
Harvey’s Chili
You might want to wait until halfway through the cooking to add the pequin or cayenne, and then do so a little at a time. 3 to 3 1/2 pounds beef chuck or rump roast 4 Tbsp vegetable oil (optional) 2 onions, diced 3 garlic cloves, finely chopped 1 green pepper, diced 2 tsp salt […]
Chile Relleno Casserole
You can make this from scratch using fresh green chiles, but if you’re pressed for time, canned roasted and peeled chiles works almost as well. For a more substantial dish, try adding sauteed crumbled chorizo or other spicy sausage. 8 whole Anaheim chiles, charred, peeled and seeded; or 2 (7 ounce) cans whole green chiles, […]
Pasta, White Bean and Tomato Stew
4 Tbsp extra virgin olive oil 1 onion, finely chopped 3 garlic cloves, minced 3 cups chopped canned tomatoes 1 cup dried, small navy beans, cooked 5 cups stock 1 Tbsp rosemary, chopped 5 oz. dried pasta Parmigiano-Reggiano, grated In a large pot over medium-low heat, warm 2 Tbsp olive oil. Add onion and garlic. […]