Categories
Turkey

Country Turkey Breast Parmigiana

3 Tbsp milk

1 egg, slightly beaten

1/3 cup seasoned dry breadcrumbs

1/3 cup grated Parmesan cheese

1 pkg. Foster Farms Turkey Breast Slices, about 1 lb.

1 tomato, sliced

1 tsp crushed oregano leaves

1 cup grated Mozzarella cheese

chopped fresh parsley

Heat oven to 450 degrees Fahrenheit.

Whisk together milk and egg. On sheet of waxed paper, mix breadcrumbs and cheese. Dip turkey breast slices into egg mixture and then breadcrumb mixture, coating both sides.

Place slices in single layer on greased shallow baking pan. Bake 8 – 10 minutes or until golden brown and turkey is no longer pink when cut into.

Top turkey with tomato slices, sprinkle with oregano and cheese. Place under broiler until cheese bubbles.

Garnish with parsley.

4 servings.

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